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I am new to the Merchant Mariners and I am currently searching for my first sea job. I have 13 years experience in cooking with experience in casual/volume cooking, fine dine and catering.
- Skills
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- Cooking 13 years by 2018
- Employers
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Chef at The Islander
May 2016 - Aug 2017 -
Chef at The Westendorff
Nov 2015 - May 2016 -
Chef at The Screen Door
May 2015 - Oct 2015 -
Chef at The Drawing Room
Jul 2014 - May 2015 -
Chef/Manager at JD's Sports Bar and Grill
Oct 2013 - Jun 2014 -
Chef at The Mango Tree
Feb 2012 - Oct 2013New owners Italian Cuisine Restaurant name stayed the same. -
Chef at JD's Sports Bar and Grill
Jul 2011 - Jan 2012 -
Chef at Merritt's Table
Dec 2010 - Jul 2011 -
Chef at Woody's BBQ
Jan 2010 - Apr 2011 -
Chef at International Palms Resort
Jun 2010 - Oct 2010 -
Chef at The Black Tulip
Oct 2008 - Feb 2010 -
Chef at The Mango Tree
Apr 2008 - Nov 2008 -
Dishwasher/Chef at JD's Sports Bar and Grill
May 2005 - Apr 2008 -
Chef at Daniel Island Club
Sep 2017
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- Educations
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Culinary
Culinary Arts at Brevard Community CollegeAug 2009
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Culinary
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- Certifications
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- Merchant Mariners Credential Mar 2018
- STCW Mar 2018
- TWIC Nov 2017
- Passport Apr 2017
- Links
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North Charleston, South Carolina,