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- Corporate / Senior Management
- looking for a new challenging job in hospitality industries like hospitality manager /camp boss (offshore & onshore) / Food & Beverage manager/unit manager. presently working in Nigeria as a camp boss (manager) in OFFSHORE TOTAL EGINA FPSO & AKPO with 20 years of experience .and I have done HACCP( food safety & hygiene) training level1 , 2 and level 3 and post diploma in HACCP .I have certificate STCW 2010 (INDOS NO 19ZM3961)with Indian CDC and BOSIET from OPITO. thanks & regards.
- Skills
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- ADMINISTRATION 10 years by 2019
- CATERING MANAGMENT 19 years by 2020
- BULK PURCHASE MANAGMENT 10 years by 2020
- CATERING OPERATION MANAGEMENT 7 years by 2020
- Employers
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CAMP BOSS at S.J.ABED GENERAL ENTERPRISES
Jan 2018
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- Certifications
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- STCW2010 Sep 2019
- HACCP (FOOD SAFETY& HYGIENE) LEVEL1,2,AND 3 Jul 2019
- BOSIET Mar 2018
- DIPLOMA IN FOOD AND PRODUCTION Oct 1999
- Links
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View Contact InformationRISHIKESH, UTTRAKHAND,
